www.youtube.com Would you like some fries with that? What drinks would you like? Here is another perfect combo for your next spiced dish - simple straight black tea. Most people have their black tea with milk, sugar and sweet food served with breakfast. Yes.. we all know about our 'my-home-town -blend-breakfast tea'. These teas are often blended so it creates a good round taste brewed with milk and sugar, not too extreme on either side of the scale. Suites everyone. I found a cup of nice hot (temperature) straight black tea smooth with spicy food. Often Chinese restaurants have jasmine green, ti kuan yin, pu-erh tea or chrysanthemum tea with the food the serve. Try straight black for a change. For instance Yunnan and Keemun are my choices. These common tea might impress you by surprise.
Wednesday, December 26, 2012
Hot Meal + Black Tea = Perfect Combo
Hot Meal + Black Tea = Perfect Combo Tube. Duration : 2.53 Mins.
www.youtube.com Would you like some fries with that? What drinks would you like? Here is another perfect combo for your next spiced dish - simple straight black tea. Most people have their black tea with milk, sugar and sweet food served with breakfast. Yes.. we all know about our 'my-home-town -blend-breakfast tea'. These teas are often blended so it creates a good round taste brewed with milk and sugar, not too extreme on either side of the scale. Suites everyone. I found a cup of nice hot (temperature) straight black tea smooth with spicy food. Often Chinese restaurants have jasmine green, ti kuan yin, pu-erh tea or chrysanthemum tea with the food the serve. Try straight black for a change. For instance Yunnan and Keemun are my choices. These common tea might impress you by surprise.
www.youtube.com Would you like some fries with that? What drinks would you like? Here is another perfect combo for your next spiced dish - simple straight black tea. Most people have their black tea with milk, sugar and sweet food served with breakfast. Yes.. we all know about our 'my-home-town -blend-breakfast tea'. These teas are often blended so it creates a good round taste brewed with milk and sugar, not too extreme on either side of the scale. Suites everyone. I found a cup of nice hot (temperature) straight black tea smooth with spicy food. Often Chinese restaurants have jasmine green, ti kuan yin, pu-erh tea or chrysanthemum tea with the food the serve. Try straight black for a change. For instance Yunnan and Keemun are my choices. These common tea might impress you by surprise.
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